Simple Syrup
This recipe is printed from Scissors, Paper, Bacon.
Ingredients
- 1 cups sugar
- 1 cup water
Instructions
- Bring the water to boil in a medium sized saucepan over high heat.
- Dissolve the sugar in the boiling water, stirring constantly.
- Once the sugar has dissolved complete, reduce the heat to low, cover the saucepan and simmer for 5 minutes.
- Remove the saucepan from the heat and allow to cool completely.
- Once cool, transfer to a bottle and then store in the fridge.
- Use as required for your favorite drink recipes.