Health Loaf
This recipe is printed from Scissors, Paper, Bacon.
Prep Time 1 hour hr 15 minutes mins
Cook Time 1 hour hr
- 1 cup all-bran
- 1 cup dried fruit
- 1 cup milk
- 1 cup sugar
- 1 cup self-raising flour
Start by adding the bran, sugar, fruit and milk to a large mixing bowl.
Mix together and then allow the bran to soak for at least 1 hour.
Add the flour and stir to combine.
Pour the batter into a loaf tin lined with baking paper.
Bake at 180 °C for 1 hour.
Remove from the oven and turn on to a wire rack to cool.